Acorn Donut Holes
Acorn Donut Holes Recipe by Amy from Mom Spark.
Prep time: 5 minutes
Cooking time: N/A
Servings: 20-25 servings
Ingredients
- Store-Bought donut holes (Regular, Pumpkin Spice or cinnamon)
- Nutella or Chocolate frosting
- Fall sprinkles
- Pretzel sticks
Directions
- Dump the fall sprinkles into a small bowl. Lay down wax paper to set the “acorns” on.
- Melt Nutella or chocolate frosting in the microwave in a small, deep bowl; for approximately 15-20 seconds or until melted.
- Dip each donut hole halfway into the Nutella, then dip in sprinkles.
- Place a stick pretzel, broken in half, into the top of the “acorn.”
- Let them cook on wax paper. Enjoy!
